Culinary trail

Culinary trail "Mila 23"

Local traditional products will be promoted through a gastronomic competition will allow the selection of five households that are integrated into a local culinary trail, and will receive a minimum endowment of hospitality for one household.

Create a route culinary gastronomic highlight the intangible heritage, one of the values appreciated especially in an ecotourism destination. The route will be extended to other households in the coming years.

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